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Chef Purposefully Serves Gluten to Patrons with Gluten Intolerance!

Posted by glutenfreeshampoo on May 2, 2011 at 8:48 PM Comments comments (0)

Chef Damian Cardone in Glenwood Springs, Colorado has been serving his patrons extra gluten despite their order requests.   Self admittedly he thinks that gluten sensitivity is BS and has decided that he is going to feed his paying patrons gluten.  The following quote was taken from his facebook page earlier this month…

“Gluten free is B***S***!!  Flour and bread have been a staple of life for thousands, THOUSANDS of years. People who claim to be gluten intolorent dont realize that its all in there disturbed liitle heads. People ask me for gluten free pasta in my restaurant all the time, I tell em sure, Then I serve serve em our pasta, Which I make from scratch with high gluten flour. And you know what? nothing, NOTHING! ever happens! People leave talking about how good they feel gluten free and guess what, They just had a full dose! Idiots!”

This guy is a real piece of work.  He should be brought up on criminal charges, his restaurant should be closed down, and he should be stripped of his chef status.

If the guy doesn’t want to acknowledge gluten sensitivity fine, but to serve it to people against their will is an outrage.  This is a perfect example of why I don’t recommend eating out at random.  Damian was dumb enough to post his criminal activity on facebook, but how many others are out there with the same malicious mindset toward the gluten free community?

Let’s work to get this guy out of the food industry all together.  You can file a complaint with the Colorado Dept of Law Attorney Generals Office Here.

Contact your local celiac support organizations and get them on board.  Share this article on facebook and twitter using the links below and with anyone else you know.  If we can make an example of Damian’s criminal acts, we can discourage others from doing the same.

Be wary where you eat.  The more control you have over your food supply the better off you will be.

Special Thanks to John Libonati for spear heading this effort!


Borrowed from

Man in Prison for 9 years for selling FAKE gluten free bread!

Posted by glutenfreeshampoo on May 2, 2011 at 8:43 PM Comments comments (0)

According to a published report by the Associated Press yesterday, Paul Seelig, (the man who sold bread with a false gluten free label) was sentenced to 9 years in prison. Paul is the owner of Great Specialty Bread Company. He was investigated by North Carolina state authorities after many people buying his bread turned up getting sick. He was charged and convicted of 23 counts of fraud.

Source:Associated Press

A few weeks ago, there was a big to do about a chef who was bragging about serving patrons gluten despite their requests for gluten free foods.

Now we have another example of a company trying to profit in an unethical manor and without regard for the health of his customers.  Fortunately, the legal system took appropriate action and made an example of this man.  This example will hopefully help other unethical business owners take gluten free more seriously.

What do you think?  Was his sentence too harsh?  Was is not harsh enough?  Was it appropriate?  Leave me your comments below…

In Good Health,

Dr. Osborne  – AKA the Gluten Free Warrior

This article was borrowed from

all credit is given to them.  Thanks for keeping us informed!


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Posted by glutenfreeshampoo on October 14, 2010 at 6:49 AM Comments comments (0)

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